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  • A new menu concept? Interesting. Exactly when I dined at Aqua I received a mail about a new menu concept at Vendôme – 8 courses (plus desserts) at €150, 12 courses (plus desserts) at €190, and finally 16 courses (+ 8 desserts) in the grand „explorative voyage“ at €245 – full stop. Well beyond the…

  • In a kind of re-booting after some serious sensoral overflow (due to massive high-end dining) I step-by-step acquainted myself to fine dining again by simple but nevertheless very good meals. By chance I recently ended around Tübingen and Reutlingen about 30 minutes south of Stuttgart. Wondering where to get some decent meals I stumbled over…

  • The new list is out (thanks to Trine and Laurent for sniffing it out that early) – and, noma has climbed to no. 3 – a big congrats to the whole team. Moreover, it has been awarded the chef’s choice award. Clearly remarkable and in line with my recent report from an overall „experience“ perspective.…